Best Italian Cuisine on the West Coast

Italian cuisine has been and will probably be a big part of my life. And as I happily recognize, this holds true for many other people. There are plenty of Italian cuisine connoisseurs but I would like to redirect your attention to, two very special individuals.     Julie and Sean Julie has been in theRead more

Rustic Savory Pie with Artichokes and Mozzarella

Rustic Savory Pie with Artichokes and Mozzarella
Rustic Savory Pie with Artichokes and Mozzarella

As you could see I use puff pastry both for making desserts but also for making tasty savory pies, like this RUSTIC SAVORY PIE with ARTICHOKES and MOZZARELLA. Try to make it following my recipe and I guarantee you an absolute success with your guests but especially with your children. My children don’t like to eatRead more

Calamari Fritti-Fried Calamari Recipe

calamari fritti-fried calamari
calamari fritti-fried calamari

Fried Calamari are part of the street food category, which you can find wherever you go along Italy,  the sellers offer them to you in the “coppu” (paper bag) or in a plate. In Sicily the calamari fritti are a delight, you will not be able to step away from your plate until you haveRead more

Fried Pizzette – Indelible Memory

Fried Pizzette - Indelible Memory
Fried Pizzette - Indelible Memory

Today I have prepared FRIED PIZZETTE for my children.They are an indelible memory of when I was a child and I went to visit my godmother. As you approached the door of my godmother’s house you could smell the frying already,and I began to drool, I couldn’t wait to gorge. She made me find theseRead more