This dish is very filling and delicious! 😋 The Zucchini Spaghetti could not, not be on this blog. After several recipes that have been dedicated to the dessert page, today I would like to show you a recipe that is on the healthier side. As a plus this recipe is low on carbohydrates and evenRead more
The original Italian recipe of pasta alla carbonara is prepared with the guanciale (cured pork jowl), egg yolks (1 egg yolk for each diner), a whole egg, grated pecorino, preferably Roman PDO, salt and pepper.