Advertisements Pasta and potatoes is a typical southern Italian dish with very ancient origins. There are several versions of pasta and potatoes, this one that I propose has been handed down to me by my nonna. It is a very tasty recipe, very simple and enriched only by the presence of some cherry tomatoes andRead more
Advertisements Helloooo!!! Enrich your recipe-book with the recipe for eggplant meatballs (Polpette di Melanzane). If you are looking for a unique appetizer but easy to make, eggplant meatballs are a delicious and nutritious dish that can also represent original finger food. In Sicily, as you know, eggplants are used in a lot of different dishes.Read more
Advertisements Days ago, I prepared pistachio cream for a dear friend of mine who wanted it as stuffing for her college’s birthday cake. I got some cream left and I thought I would use it by preparing some Eclairs, the beloved French desserts that are also very popular in Italy. I have prepared bigne`(cream puffs)Read more
Advertisements The SACHER CAKE is not an Italian cake, it is a cake of Viennese origin (Austria), but it is so good that I have to share this RECIPE. As some know, the recipe for the Sacher cake is a secret recipe. According to the legend, the invention of the Original Sacher Cake dates back to 1832 andRead more
