Pollo alla cacciatora is a tasty and savory dish, common in Italian cuisine, and has origins in Tuscany. Each family prepares it according to its own version handed down from generation to generation. The chicken legs, or pieces, are browned in a pan with classic vegetables and herbs (onion, carrot, celery, rosemary) shaded with red […]
Healthy Orange Cookies
If you want to prepare a home-made breakfast for your family, these healthy cookies with orange flavor are for you. Breakfast is the most important moment of the day because it gives us the energy to face a day of work or school. What better choice than to eat delicious homemade cookies? Whether they are crunchy or with a soft heart, accompanying […]
Original Sicilian Cassata Cake – “quas at”
The recipe that I will show you today is the Original Sicilian Cassata Cake, still used in Palermo, but I am making it without the candied fruit and marzipan. A short-crust cake made with the cream of sweetened sheep’s ricotta, and dark chocolate drops. Cooked in an oven at 200 degrees for half an hour […]
