As you could see I use puff pastry both for making desserts but also for making tasty savory pies, like this RUSTIC SAVORY PIE with ARTICHOKES and MOZZARELLA. Try to make it following my recipe and I guarantee you an absolute success with your guests but especially with your children. My children don’t like to eat […]
Schiacciata-Flatbread with Black Olives, Rosemary and Cheese
The Schiacciata-Flatbread with Black Olives, Rosemary and Cheese is a Sicilian Street Food delicacy, a simple, ancient, and cheap but great taste.
