Pollo alla cacciatora is a tasty and savory dish, common in Italian cuisine, and has origins in Tuscany. Each family prepares it according to its own version handed down from generation to generation. The chicken legs, or pieces, are browned in a pan with classic vegetables and herbs (onion, carrot, celery, rosemary) shaded with red […]
solo-dolce is a food blog dedicated to preserving original Italian recipes taking you all the way back to Italy with one single bite of an authentic and traditional recipe.
Tag: family dinner
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