Frittata with Peas, Parmigiano and Parsley

- aml@solo-dolce.com Leave a comment
Frittata with Peas, Parmigiano and Parsley
THE SALTY OF SOLO-DOLCE

Happy Saint Patrick Day! For this joyous day I wanted bring, of course, green to my blog by introducing this delicious salty treat,  Frittata with Peas. It is, again, very easy to make. Just beat some eggs, grab and mix a handful of parmigiano and parsley and there you go! You have tasty lunch or dinner may be accompaniedRead more

How to Make a Smooth Cream with Condensed Milk

- aml@solo-dolce.com Leave a comment
Condensed Milk Cream
Condensed Milk Cream

This Cream is really Smooth, and easy to make, it is prepared without cooking. It is a  sweet spot for children and is made up of only three ingredients: condensed milk, butter, and whipped cream. With its delicate taste it manages to conquer everyone, you can fill a cake, fill in a bigne`(choux pastry), or it can also be aRead more