Would you like to try a different, quick, delicious recipe? This mango and lime cream is perfect for the summer season. It is a very easy and quick recipe to make, with only a few ingredients. The sweetness of mango goes well with the acidity of the lime. The fruity taste of this cream makes […]
The Original Tuscan Recipe of the “Pollo alla Cacciatora”
Pollo alla cacciatora is a tasty and savory dish, common in Italian cuisine, and has origins in Tuscany. Each family prepares it according to its own version handed down from generation to generation. The chicken legs, or pieces, are browned in a pan with classic vegetables and herbs (onion, carrot, celery, rosemary) shaded with red […]
Sfogliatine with Mushrooms, Spinach and a Grated of Ricotta Salata
Tasty, crumbly, and delicious. Sfogliatine with mushrooms and spinach is a dish rich in flavor and easy to prepare. Today we offer you a recipe based on mushrooms, spinach, and salted ricotta, but you can try with other variations of grated cheese, or you can even use vegan sfogliatine. The mushroom and spinach puff pastries […]
Sable` Tarts with Orange Mascarpone Cream
When we decided to implement necessary precautions to stop the spread of the virus through social distancing, it led to millions of citizens closed within their homes. This then caused a discovery or rediscovery of hobbies, such as cooking old grandma’s recipes. Ingredients such as flour and yeast were being pulled extraordinarily fast from the […]
Frittata with Peas, Parmigiano and Parsley
Happy Saint Patrick Day! For this joyous day I wanted bring, of course, green to my blog by introducing this delicious salty treat, Frittata with Peas. It is, again, very easy to make. Just beat some eggs, grab and mix a handful of parmigiano and parsley and there you go! You have tasty lunch or dinner may be accompanied […]