Tag: antipasti

Antipasti and Savory Cakes Main Courses Main Dishes

Rustic Savory Pie with Artichokes and Cheese

The rustic savory pie with artichokes and cheese is a dish that can be served as an appetizer or it can be eaten as a single dish. The preparation of the savory pie with artichokes and cheeses is quite simple and starts with a layer of “pasta brisée” which is stuffed with a filling made […]

Antipasti and Savory Cakes The Salty of Solo Dolce

Fried Soft White Bread Rolls

The Fried Soft White Bread Rolls are an easy and tasty recipe, they are very crunchy on the outside but, warm and soft flowing inside. Fried rolls can be filled with whatever you want, with spreadable cheese and speck, with ricotta and spinach, with tomatoes and mozzarella and so on. And you can decide to bake them instead of […]

Antipasti and Savory Cakes The Salty of Solo Dolce

Italian Ricotta Fritters Recipe (Polpette di Ricotta)

Italian Ricotta Fritters Recipe is a very simple and easy recipe that requires few ingredients. A tasty mixture of ricotta, grated cheese, eggs, and breadcrumbs. This fried delicacy are excellent snacks and can be served both hot and cold. Bring these fritters to the table your guests could appreciate them as both appetizers or as a main course accompanied by […]

Antipasti and Savory Cakes Sicilian Street Food Snack The Salty of Solo Dolce

Sfogliatine with Ricotta and Cherry Tomatoes

The sfogliatine with ricotta and cherry tomatoes are a tasty finger food appetizer to prepare for parties or aperitifs, prepared with puff pastry, a ricotta cream and finally some sweet tomatoes. A non-demanding dinner with friends, with lots of different pizzette, and some tasty sfogliatine to enjoy with a good glass of wine or beer. They are prepared in no […]

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