Delicious Fried Apple Rings

delicious fried apple rings

Delicious Fried Apple Rings

Today we are talking about a very simple and cheap recipe of countryside origin. Let’s talk about the delicious fried apple rings, ideal for children’s snack.
Delicious Fried Apple Rings

Being a child or a parent in the time of the Coronavirus is certainly not an easy thing. We understand that it is not easy to keep children at home but it is now necessary, also because children can transmit the infection to grandparents, and for grandparents it is dangerous.
Children are curious and have a great desire to do and learn new things that’s why involving them in the kitchen while preparing lunches or dinners, is one of the most fun and educational occasions that we can share with them.

Delicious Fried Apple Rings

Children are curious and have a great desire to do and learn new things that’s why involving them in the kitchen while preparing lunches or dinners, is one of the most fun and educational occasions that we can share with them.

Through play and cooking, children can: touch, smell, observe and distinguish colors, shapes, and shades, taste and savor, and experiment with combinations.
So, let’s start sifting the flour with the yeast, let’s get the children involved so they will feel more like a home and less than a prison, by making them feel useful.
So, let’s start with our tasty recipe that will drive our children and adults crazy.

Delicious Fried Apple Rings

delicious fried apple rings
Prep Time 10 minutes
Cook Time 10 minutes
Additional Time 30 minutes
Total Time 50 minutes

Ingredients

  • 4 golden apples
  • 150 g 00 flour 1 1/5 cups
  • 60 g brown sugar (1/3 cup)
  • 2 egg
  • 200 ml of milk
  • 1 tsp baking powder
  • A pinch of salt
  • 1 lemon juice

Instructions

  1. Peel the apples, remove the core with the appropriate tool, and cut them into rounds of about 1cm thick (1/4 inch).
  2. Brush them with lemon juice to prevent them from becoming dark.
  3. Sift the flour together with the baking powder, salt, and add the milk.
  4. Add the sugar and eggs.
  5. Work everything with the electric whisk until the mixture is homogeneous. Leave to rest for about 30 min.
  6. Dip apple slices in the prepared batter and fry in plenty of hot oil.
  7. When they are golden brown, let them cool on paper towels and, once cold, cover them with icing sugar.

Notes

ENJOY!

Nutrition Information

Yield

4

Serving Size

1

Amount Per Serving Calories 351Total Fat 4gSaturated Fat 2gTrans Fat 0gUnsaturated Fat 2gCholesterol 97mgSodium 224mgCarbohydrates 72gFiber 5gSugar 34gProtein 9g
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