Antipasti and Savory Cakes Salads and Contorni The Salty of Solo Dolce

Italian Green Beans Stewed with Potatoes and Tomatoes

I have eaten this dish for the first time at my in-laws’ house. I don’t know why I never saw this type of Italian Green Beans stewed at my parents’ house, even though my father loved legumes. My father-in-law came home one morning with a big bag full of green beans, potatoes, and tomatoes, my […]

Creams and Pastes Dessert

Mango and Lime Cream Recipe

Would you like to try a different, quick, delicious recipe? This mango and lime cream is perfect for the summer season. It is a very easy and quick recipe to make, with only a few ingredients. The sweetness of mango goes well with the acidity of the lime. The fruity taste of this cream makes […]

Dessert Gelato

Refreshing Blackberry Sorbet

If you are looking for an alternative to the classic lemon sorbet, the blackberry sorbet recipe is the one for you. Summer is coming, and refreshing yourself after a meal with a tasty sorbet made with organic fruit is something really pleasant This dessert reminds me of the breakfasts my dad and I would have […]

Antipasti and Savory Cakes Snack The Salty of Solo Dolce

The Colorful World of Bruschetta

The origin of bruschetta is very old, in fact, there is no certain information regarding the birth of this snack. Although everyone says that the origin is from Campania, it seems that bruschetta appeared in the kitchens of Tuscany and Lazio as well. Bruscare, which means to burn, in fact, also belongs to the primitive […]

Dessert Gelato

Almond Semifreddo – Original Sicilian Recipe

The almond semifreddo, also called almond parfait, is a typical Sicilian and more specifically a Palermo sweet ice cream. Based on eggs, cream, and almonds, the semifreddo is decorated with an enchanting pouring of hot chocolate that contrasts well with the semifreddo. This is another dessert that takes me back in time to my childhood. […]

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