The Torta Pistocchi is an Italian cake from Florence created by Chef Pistocchi. It was born in 1990, in a…
Genovesi Pastry-Sicilian Dessert from Erice
This Genovesi pastry is a Sicilian dessert from Erice. They are hill-shaped sweets made of a thin shortcrust pastry filled…
Fresh Homemade Pasta – Local Aromas
In order to make about fresh homemade pasta, you must always start from the dough sheet, prepared with eggs and…
Sicilian Calzoni Fritti (fried Calzoni)
The legendary Sicilian Calzoni Fritti are delicacies from Palermo and surrounding rotisserie, so much so that they compete for the…
5 Recipes for Back to School
For me it is also a dilemma because my children do not like the food that the school canteen offers…
Soft Almond and Ricotta Cake
This Cake made with Almond and Ricotta and a few drops of dark chocolate is a fast and easy dessert…
Eggplant Cutlets (Cotolette di Melanzane)
“Cotolette di melanzane”, eggplant cutlets, is a recipe suitable for vegetarians or just people who really like eggplants. And since…
Nutella, Strawberry, Chocolate cake
The Nutella, strawberry, chocolate cake was probably the most dessert my kids requested, for obvious reasons. With one layer of…